Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.25 - $15.25
Work Schedule
Flexible
Day Shifts
Benefits
competitive compensation
Health Insurance
Welfare benefits
401(k) with Company Match
flexible scheduling
Career growth opportunities
Paid Time Off
Job Description
Bob Evans Restaurants, LLC is a renowned American restaurant chain that is deeply rooted in the tradition of serving high-quality, farm-fresh food. Known across the United States as 'America's Farm Fresh,' Bob Evans has built a strong reputation for offering a wholesome dining experience that emphasizes fresh ingredients and attention to detail. With an impressive customer loyalty base and a strong commitment to community values, Bob Evans prides itself on creating an environment where good food and good company come together. The restaurant combines a welcoming atmosphere with excellent service, making it a favorite choice for family dining and casual... Show More
Job Requirements
- High school diploma or equivalent
- 0-2 years related experience in the restaurant industry
- Dependability and exceptional teamwork skills
- Ability to stand and walk for entire shift
- Ability to push, lift, carry and transfer up to 50 pounds
- Ability to use hands and have good vision including color and depth perception
- Ability to verbally communicate effectively
- Capability to work flexible hours including early shifts
- Must comply with safety and sanitation procedures
- Must be able to perform all essential functions with or without reasonable accommodation
Job Qualifications
- Excellent guest service skills and experience
- Ability to identify and resolve issues promptly
- Detail oriented with the ability to multitask
- Good organizational skills and ability to prioritize tasks
- Proficient computer skills including POS system operation
- 0-2 years of related experience
- Knowledge of restaurant industry practices and procedures
Job Duties
- Take guest orders utilizing menu knowledge and situational selling techniques
- Serve food and beverages promptly ensuring quality standards
- Communicate professionally with guests to assist with menu selections
- Promote new promotions and product information to guests
- Describe food items accurately and maintain food quality standards
- Accurately input orders into POS system
- Pre-bus tables and assist with side work as assigned
- Practice safe food and beverage handling and maintain cleanliness
- Handle guest complaints effectively and involve management when necessary
- Assist in other job categories as needed
- Perform all other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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