Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.95
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned American restaurant chain known for its innovative approach to casual dining, particularly specializing in California-style pizzas, pasta, and other American and international dishes. With over 35 years of experience in the hospitality industry, CPK has built a vibrant culture centered around its unique philosophy called R.O.C.K.S, which stands for Respect, Opportunities, Communication, Kindness, and Service. This philosophy forms the backbone of a culture that encourages team collaboration, personal growth, and delivering epic customer service. CPK is committed to diversity and inclusion, making sure every team member has a seat at the table and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including weekends and holidays
- Excellent customer service skills
- Ability to stand for extended periods
- Ability to follow safety and hygiene regulations
- Must be of legal age to serve alcohol where applicable
- State-mandated beverage service certification if required
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is advantageous
- Knowledge of safe food handling and allergen awareness
- Strong communication and interpersonal skills
- Ability to work effectively in a team environment
- Basic proficiency with point-of-sale systems
- Current state-mandated beverage service certification where applicable
Job Duties
- Work in a fast-paced environment as a team player
- Practice safe food handling procedures
- Maintain awareness of food allergens and proper steps
- Follow company policies and procedures
- Maintain knowledge of new and existing programs to support company goals
- Operate the point-of-sale system quickly and accurately
- Uphold cash handling procedures
- Obtain and maintain state-mandated beverage service certificate where applicable
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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