Eddie V's logo

Eddie V's

Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
matching 401(k) plan
Dining Discounts
multiple insurance options
flexible spending accounts

Job Description

Eddie V's is a premier restaurant renowned for its artfully prepared seafood and steaks, complemented by imaginative cocktails and exceptional service. As a distinguished dining establishment, Eddie V's offers an elegant and inviting atmosphere where guests can immerse themselves in a superior culinary experience. The restaurant is committed to maintaining the highest standards of hospitality and quality, ensuring that each visit exceeds guest expectations. Eddie V's emphasizes a nurturing work environment that fosters growth and development, making it an exceptional place for professionals passionate about the restaurant industry to thrive.

The role of a Server at Eddie V... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience as a server in a restaurant setting
  • Ability to stand and walk for extended periods
  • Excellent communication skills
  • Strong attention to detail
  • Ability to work varied shifts including nights, weekends, and holidays
  • Must be 21 years or older to participate in the 401(k) plan

Job Qualifications

  • Previous experience in a fine dining or upscale restaurant setting preferred
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food and beverage menus
  • Customer service orientation with attention to detail
  • Ability to multitask and maintain professionalism under pressure
  • Commitment to upholding health and safety standards

Job Duties

  • Deliver exceptional guest service by guiding guests through menus and making personalized food and beverage recommendations
  • Take accurate food and beverage orders and communicate them efficiently to kitchen and bar staff
  • Maintain cleanliness and sanitation standards throughout the dining area to comply with health and safety regulations
  • Monitor guest satisfaction and promptly address any concerns to enhance the dining experience
  • Collaborate with team members to ensure smooth service flow and support a positive work environment
  • Uphold rigorous safety and wellness protocols to protect both guests and staff
  • Foster repeat business by creating memorable and hospitable interactions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location