Olive Garden

Server

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a prominent American casual dining restaurant chain specializing in Italian-American cuisine. Founded in 1982, Olive Garden has grown to become one of the leading family-style restaurants in the United States, renowned for its warm atmosphere, friendly service, and authentic Italian-inspired dishes. Featuring a broad menu of fresh pastas, soups, salads, and desserts, Olive Garden offers a dining experience designed to bring family and friends together in a comfortable, inviting environment. With over 800 locations nationwide, Olive Garden prides itself on maintaining high standards of food quality, customer service, and hospitality, ensuring every guest feels like part of... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Excellent communication and interpersonal skills
  • Must be able to stand and walk for extended periods
  • Ability to multitask and work efficiently in a fast-paced environment
  • Basic math skills
  • Commitment to maintaining high safety and sanitation standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or restaurant server role beneficial
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation practices
  • Basic math skills for handling transactions
  • Positive attitude with a team-oriented mindset

Job Duties

  • Deliver exceptional dining experiences by providing safe, friendly and attentive service
  • Guide guests through the menu showcasing knowledge of food, wine, and fresh ingredients
  • Maintain high standards of safety and sanitation in all service areas
  • Collaborate with kitchen and bar staff to ensure timely and accurate food and beverage delivery
  • Engage with guests to create a warm, welcoming atmosphere that encourages repeat visits
  • Accurately process guest orders and handle payments efficiently
  • Participate in ongoing training sessions to improve skills and knowledge

Job Qualifications

Experience

No experience required

Job Location