Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development
Job Description
Our client is a well-established restaurant known for its commitment to providing exceptional dining experiences to its patrons. As an integral part of the hospitality industry, this restaurant embraces a customer-centric approach, focusing on quality food, impeccable service, and a welcoming atmosphere. The establishment caters to a diverse clientele and strives to maintain high standards in both its cuisine and customer interactions. With a reputation for delivering top-notch dining experiences, the restaurant is seeking a dedicated and enthusiastic food and beverage server to join their team.
The role of the food and beverage server is pivotal in enhancing the ove... Show More
The role of the food and beverage server is pivotal in enhancing the ove... Show More
Job Requirements
- Must be able to observe and differentiate between monetary denominations
- must be able to observe and ensure product is prepared and presented in accordance with company requirements
- ability to communicate with guests
- flexible and reliable
- team player
- must have sufficient mobility to move and/or operate in work area
- lifts and carries food trays weighing up to 25lbs
- must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- minimum of 1 year experience in a high volume restaurant preferred
Job Qualifications
- Ability to communicate with guests
- flexible and reliable
- team player
- must have sufficient mobility to move and/or operate in work area
- lifts and carries food trays weighing up to 25lbs
- must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- minimum of 1 year experience in a high volume restaurant preferred
Job Duties
- Greets all customers, applies suggestive selling techniques, records orders, ensures prompt placement of orders, follows up to ensure guest satisfaction and removes unneeded dishes and utensils
- prepares appetizers, desserts and beverages for customers
- greets and seats customers in the order in which they arrive and introduces feature of the day
- collects payment from customers in accordance with established cash handling procedures
- clears remaining items from tables
- cleans and presets tables
- performs cleaning and stocking duties as assigned
- periodically assists other service personnel
- resolves guest complaints and notifies management of any complaints received
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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