Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
meal benefits
transportation benefits
401(k) retirement plan
Company paid life insurance
Tuition Reimbursement
Employee assistance program
training and career growth opportunities
Referral Bonus
Job Description
HMSHost at Fairbanks International Airport is part of a global leader in creating great dining and retail experiences in travel venues. Known for its high-quality food and beverage services, HMSHost operates a wide variety of restaurants, bars, and cafes in airports and other travel sites across the world. The Fairbanks International Airport location is one of the pivotal spots where the company aims to deliver excellent customer experiences to travelers through its dedicated and professional team. HMSHost takes pride in fostering a work environment that values growth, teamwork, and customer satisfaction. The company is committed to diversity, inclusiveness, and providing... Show More
Job Requirements
- Must meet state minimum age for serving alcoholic beverages
- at least six months of related serving experience
- ability to interact with public and coworkers in a friendly and outgoing manner
- ability to lift and move up to 20 pounds
- ability to walk, bend, twist, and stand to perform job functions
- ability to read and comprehend instructions and policy documents
- frequent immersion of hands in water and water diluted with chemicals
Job Qualifications
- Minimum of six months related serving experience
- experience in high volume or fast casual dining preferred
- ability to interact friendly and enthusiastically with guests and coworkers
- able to lift or move up to 20 pounds
- able to walk, bend, twist, and stand for extended periods
- able to comprehend instructions, correspondence, and policy documents
- meet state minimum age for serving alcoholic beverages
Job Duties
- Take food and beverage orders
- enter orders quickly and in proper sequence
- serve food and beverages to guests in assigned sections
- coordinate with kitchen to ensure timely food service and quality
- maintain table appearance by pre-bussing and removing clutter
- present check for payment and provide change
- follow company customer service, adult beverage, and cash handling policies
- keep service station clean and organized
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in:
Jobs By Filter
Similar Jobs