
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Flexible
Benefits
Training and development programs
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a well-established hospitality company known for delivering exceptional dining, retail, amusement, and hotel experiences to guests nationwide. As a leading player in the hospitality industry, Landry's prides itself on creating memorable moments and outstanding service that keeps customers coming back. The company is committed to fostering a positive work environment where diversity is respected, and employees are valued as their greatest asset. Employees at Landry's benefit from a supportive culture, comprehensive training, and meaningful opportunities for career growth. The organization also emphasizes community involvement, inviting team members to participate in volunteer programs through Landry's League, reinforcing its commitment... Show More
Job Requirements
- Must be at least 18 years old
- Minimum one year of prior server experience
- Ability to stand and walk for extended periods
- Excellent customer service skills
- Ability to work flexible schedules including nights and weekends
- Legal eligibility to work in the United States
- Willingness to work in a fast-paced hospitality environment
Job Qualifications
- One or more years of server experience
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Team player with guest-focused attitude
- Must be 18 years of age or older
- Passion for food and customer service
- Familiarity with "Be FAIR" company ideals
Job Duties
- Provide friendly and attentive service to guests
- Ensure accuracy and promptness in order taking and delivery
- Maintain cleanliness and organization of dining areas
- Collaborate with team members to enhance guest satisfaction
- Uphold company standards for food safety and hygiene
- Handle guest inquiries and resolve complaints professionally
- Promote menu items and specials to enhance guest experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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