
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $17.75
Work Schedule
Flexible
Benefits
Vacation pay
Benefit plan options for full-time team members
competitive pay plus tips
Flexible Schedule
Paid on the job training
Opportunities for advancement
uniform provided
Free meal per shift
Employee Referral Program
Exclusive employee discounts
closed on Thanksgiving and Christmas
Financial support from the employee-funded Lucky Cat Fund Assistance
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant that has been delighting guests for over 29 years with its unique dining experience and exceptional food quality. As a well-established restaurant brand, P.F. Chang's prides itself on delivering authentic Asian-inspired cuisine in a warm, welcoming environment. The company is known for its commitment to quality, hospitality, and an employee-focused culture that fosters growth and opportunity. With locations across the country, P.F. Chang's continues to grow steadily, all while maintaining a strong emphasis on customer satisfaction, team member safety, and community involvement.
The role of a dine-in food and beverage Serv... Show More
The role of a dine-in food and beverage Serv... Show More
Job Requirements
- Previous experience is not required - we will train you!
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or we will help you obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Ability to multi-task in a fast-paced, team-work environment
- Have a current Food Handler’s Card where applicable, or willingness to obtain
Job Duties
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Understand the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
- Guide guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understand the restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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