Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Benefits
Competitive wages
Flexible Schedule
health benefits
Advancement opportunities
Job Description
Rafferty's Restaurant & Bar is a well-established full-service dining venue that boasts over 40 years of delivering high-quality, made-from-scratch cuisine to its customers. Known for its friendly and professional work environment, Rafferty's stands out as a reputable concept in the restaurant industry that values not only exceptional guest experiences but also the growth and development of its employees. The restaurant has built a solid reputation for quality food and service, supported by a culture that encourages teamwork, reliability, and a customer-focused mindset. This makes Rafferty's an excellent place for individuals seeking a rewarding career in hospitality, whether they are newcomers... Show More
Job Requirements
- Meet local minimum age requirements for alcohol service
- Obtain local permits and licenses required for serving alcohol
- Reliable transportation to work
- Ability to work in a fast-paced high-volume restaurant environment
- Capable of working in a standing position for long periods of time
- Able to reach, bend and stoop frequently
- Ability to handle money responsibly, accurately and efficiently
Job Qualifications
- Professional and hard-working approach to the job
- Desire to be a member of an established and reputable concept
- Excellent communication and interpersonal skills
- Ability to maintain a friendly and outgoing personality
- Knowledge of food safety and personal safety standards
- Experience in customer service or restaurant environment preferred
Job Duties
- Maintain a guest focus and a positive attitude
- Operate within the Rafferty's Teamwork Service System at all times
- Be ready and willing to assist guests, management and fellow associates as instructed
- Assume 100 percent responsibility for our guests' quality experience
- Project an outgoing and friendly personality at all times
- Able to work in a fast-paced high-volume restaurant environment
- Comply with all company policies, procedures, equipment usage and service standards
- Be prepared to exhibit and communicate complete knowledge regarding all products and services
- Stock and maintain sufficient levels of products and supplies to assure efficient service
- Maintain a clean and sanitary workstation including dining room and guest areas
- Handle, store, label, date and rotate all products properly and consistently
- Comply with all company guidelines regarding food safety and personal safety
- Complete required tasks within assigned time frames
- Assist in maintenance, cleanliness and or other duties as assigned
- Follow procedures for opening, closing and on-going cleanliness
- Ability to reach, bend, stoop and frequently
- Capable of working in a standing position for long periods of time
- Meet local minimum age requirements for alcohol service
- Obtain local permits and licenses required for serving alcohol
- Ability to handle money responsibly, accurately and efficiently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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