Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $27.00 - $35.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
Education Assistance
perks and discounts
Job Description
Maggiano's Little Italy® is a renowned restaurant chain with a unique approach that combines the consistency of a chain with the warmth and charm of an extended family. Each Maggiano's location is designed not only to serve authentic Italian-American cuisine but also to reflect the rich history and cultural heritage of its host city. The dining experience is characterized by high-energy, full-service dining rooms inspired by pre-war Little Italy, offering a nostalgic yet vibrant atmosphere. Additionally, the restaurants feature elegant banquet facilities and customer-friendly carryout options, catering to a wide range of guest needs and occasions. This distinctive blend of... Show More
Job Requirements
- Minimum of 2 years full-service restaurant experience or equivalent
- Knowledge of menu and specials
- Knowledge of wine list
- Knowledge of liquor list and special drinks
- Understanding of accounting procedures
- Familiarity with layout of restaurant including table numbers and station numbers
- Understanding of individual restaurant orientation material including rules and philosophies
- Ability to meet personal schedule requirements punctually
- Courteous, pleasant and good natured attitude
- Patience and courtesy in responding to the needs of difficult guests
- Ability to accept constructive criticism
- Ability to get along with co-workers
- Maintain a clean, well manicured persona that reflects the established image of the restaurant
- Ability to stand and walk for an entire shift
- Ability to safely transport food from kitchen to guest table over slick, uneven surface
- Ability to transport food to service a party of 4 in a single trip
- Ability to transport food and beverage items from source to any guest table continually throughout a shift
- Ability to safely move about in all areas of the restaurant
- Availability to work nights, weekends and holidays
Job Qualifications
- Provide a minimum of 2 years full-service restaurant experience or the equivalent
- Knowledge of menu and specials
- Knowledge of wine list
- Knowledge of liquor list and special drinks
- Understanding of accounting procedures
- Familiarity with layout of restaurant including table numbers and station numbers
- Understanding of individual restaurant orientation material including rules and philosophies
- Ability to meet personal schedule requirements punctually
- Courteous, pleasant and good natured attitude
- Patience and courtesy in responding to the needs of difficult guests
- Ability to accept constructive criticism
- Ability to get along with co-workers
- Maintain a clean, well manicured persona that reflects the established image of the restaurant
- Ability to stand and walk for an entire shift
- Ability to safely transport food from kitchen to guest table over slick, uneven surface
- Ability to transport food to service a party of 4 in a single trip
- Ability to transport food and beverage items from source to any guest table continually throughout a shift
- Ability to safely move about in all areas of the restaurant
- Availability to work nights, weekends and holidays
Job Duties
- Effectively service a 6 table station
- Accurately account for and balance all sales and receipts
- Communicate clearly with the kitchen both verbally and utilizing the computer register system
- Present and encourage current promotional information and materials to guest
- Accurately account for all guest checks issued
- Accurately record and account for all items ordered and served
- Accurately accept payment from guest
- Notify guest of any automatic gratuity
- Perform calmly under pressure, handling multiple tasks simultaneously
- Communicate with guest clearly, patiently, and courteously
- Perform varied duties to ensure all aspects of service according to standing operating procedure
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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