Red Lobster logo

Red Lobster

Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $15.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) Plan
Anniversary pay
Discounted meals

Job Description

Red Lobster is a well-established family-owned seafood restaurant chain with a legacy spanning over fifty years. Renowned for its commitment to delivering an exceptional dining experience, Red Lobster has grown to operate over 500 restaurants, each carrying forward the founding passion for seafood and coastal flavors. As a vibrant part of the communities they serve, Red Lobster is not just a place to dine but a welcoming environment where new friends become familiar faces. The company emphasizes community connection, quality service, and culinary excellence, making it a beloved destination for seafood lovers.

Red Lobster is currently seeking enthusiastic and dedi... Show More

Job Requirements

  • Must meet minimum age requirement and authorized to work in the country being applied for
  • ability to bend, reach, stoop, and lift up to 30 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in a customer-facing role is beneficial
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • team player with a positive attitude
  • basic math skills for handling transactions
  • knowledge of food safety and hygiene practices is a plus

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • suggestively selling drinks, appetizers, and desserts
  • accurately taking food and drink orders and entering orders into the POS system properly
  • picking up and delivering food orders in a timely manner
  • checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location