Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $18.00
Work Schedule
Standard Hours
Night Shifts
Benefits
Health Insurance
401(k) matching
Paid Time Off
Annual performance bonus
wellness programs
Job Description
PENN Entertainment is a leading provider of integrated entertainment, sports content, and casino gaming experiences with a strong presence across North America. With 43 destinations as well as online sports betting and iCasino platforms through ESPN BET and theScore Bet Sportsbook and Casino, PENN Entertainment is at the forefront of the entertainment industry. The company prides itself on fostering an inclusive, diverse, and sustainable work environment that supports the community, team members, vendors, and the planet. As an industry leader, PENN Entertainment offers a dynamic and fast-paced workplace where employees contribute to creating memorable experiences for guests. Employee growth and... Show More
Job Requirements
- High school diploma or equivalent preferred
- Minimum six months to one year of food server experience in a high-volume, full-service restaurant preferred
- Ability to stand and walk for long periods of time
- Must be able to obtain a Bossier ABO and LACT
- Basic math and problem-solving skills
- Ability to work at a fast pace in often crowded or noisy environment
- Ability to maintain a high level of confidentiality and professionalism
Job Qualifications
- High school diploma or equivalent preferred
- Minimum six months to one year of food server experience in a high-volume, full-service restaurant preferred
- Basic math and problem-solving skills
- Ability to stand and walk for long periods of time
- Excel both independently and as part of a team
- Ability to maintain a high level of confidentiality and professionalism
- Ability to work collaboratively and communicate effectively with team members at all levels of the organization
- Ability to work at a fast pace in often crowded or noisy environment
- Must be able to obtain a Bossier ABO and LACT
Job Duties
- Provide fast, friendly, professional and responsive customer service to restaurant guests, restaurant staff, and culinary production team
- Help guests select food and beverages by suggesting courses, explaining the chef’s specialties, identifying appropriate beverage pairings, and answering food preparation questions
- Maintain dining ambiance with an enthusiastic attitude
- Transmit orders to bar and kitchen by recording guest choices and identifying guest special dietary needs and special requests
- Maintain table setting by removing courses as completed, replenishing utensils, refilling water glasses, drink orders, and being alert to guest spills and other special needs
- Obtain revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to guest
- Maintain cleanliness of designated areas as directed in accordance with established health and safety standards
- Deep clean restaurant equipment such as tables, chairs, booths, soda and juice dispensers, coffee machines as scheduled or required
- Operate and maintain equipment as required in accordance with established guidelines and safety procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.