
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Weekend Shifts
Benefits
Equal opportunity employer
Job Description
This establishment is a dynamic and guest-focused restaurant committed to delivering an exceptional dining experience through top-notch customer service and quality food and beverage offerings. Known for its vibrant atmosphere and dedication to customer satisfaction, the restaurant employs a team of professionals who prioritize attentiveness, efficiency, and professionalism in all interactions. The company embraces a culture of inclusion and is proud to be an Equal Opportunity Employer, ensuring a welcoming workplace for employees of diverse backgrounds and experiences. As a forward-thinking restaurant, it consistently innovates its menu and promotions to enhance the culinary experience for all guests while fostering a... Show More
Job Requirements
- Must be at least eighteen (18) years of age
- Previous server or restaurant experience preferred
- Reading, writing, basic math and effective communication skills required
- English language and professional communications skills are required
- Ability to work in a team environment
- Comfortable working in a fast paced environment
- Available to work evenings, weekends and holidays
- Mobility required during the entire shift
- Must be able to stand and exert well-paced mobility for periods of up to eight (8) hours in length
- Consistently operates registers (Point of Sales System)
Job Qualifications
- Must be at least eighteen (18) years of age
- Previous Server or restaurant experience preferred
- Reading, writing, basic math and effective communication skills required
- English language and professional communications skills are required
- Ability to work in a team environment
- Comfortable working in a fast paced environment
- Available to work evenings, weekends and holidays
Job Duties
- Provide excellent guest service by engaging the guest, describing food/beverage, taking orders, efficiently delivering food and accepting payment
- Inform guests of specials and/or promotions, answer questions and make suggestions when asked
- Use up-selling techniques with every guest to enhance dining experience
- Address guest concerns and inform manager
- Assist in keeping the restaurant clean and safe
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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