Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
flexible scheduling
401(k)
Career growth opportunities
competitive compensation
Job Description
Bob Evans Restaurants, LLC is a well-established restaurant company known for its commitment to serving high-quality, farm-fresh food. The brand is recognized as America's Farm Fresh, emphasizing a strong connection to wholesome ingredients, community involvement, and a family-friendly dining experience. With a proud heritage and a focus on quality and value, Bob Evans Restaurants has built a loyal customer base by offering perfect plates and impeccable service while maintaining the roots and traditions of American farm-style cuisine. The company culture emphasizes taking care of employees and guests alike, fostering an environment where team members can grow their careers and thrive... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0-2 years of related experience
- Ability to stand and walk for entire shift
- Ability to lift, carry, and transfer up to 50 pounds
- Strong communication skills
- Ability to handle multiple tasks efficiently
- Availability to work flexible schedules
- Compliance with food safety and sanitation standards
Job Qualifications
- Excellent guest service skills and experience
- Ability to identify and resolve issues as they arise
- Detail oriented with multitasking ability
- Strong organizational skills and ability to prioritize
- Proficient in computer skills particularly POS systems
- 0-2 years related restaurant experience
- Knowledge of restaurant concepts, practices, and procedures
Job Duties
- Take guest orders using menu knowledge and situational selling techniques
- Serve food and beverages promptly ensuring quality and timeliness
- Communicate professionally with guests to determine needs and assist with menu selections
- Describe menu items accurately and promote new products and promotions
- Input orders accurately into the POS system
- Pre-bus tables and assist with approved side work
- Practice safe food and beverage handling, clean up, and handle food prep equipment safely
- Handle guest complaints effectively and involve management when necessary
- Interact with guests to provide a comfortable dining experience
- Assist in other job categories as needed
- Perform all other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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