Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $18.00
Work Schedule
Flexible
Benefits
Competitive wages
Flexible Schedule
Healthcare benefits
meal discounts
Paid sick leave
Career growth opportunities
Daily Pay Option
Job Description
Flynn Group, founded by Greg Flynn in 1999, began its journey with the acquisition of eight Applebee's restaurants. Over the past two decades, the company has experienced significant growth, expanding not only by building new stores but also through strategic acquisitions of other franchise operators. Today, Flynn Group proudly stands as the largest Applebee's franchisee in the world, operating more than 460 Applebee's restaurants across 24 states. This solid foundation has fueled its expansion into other brands, countries, and various industries, making Flynn Group a diversified leader in the franchise business sector.
Flynn Applebee's is one of seven prestigious... Show More
Flynn Applebee's is one of seven prestigious... Show More
Job Requirements
- Must be at least 18 years old
- Ability to communicate effectively with others
- Commitment to providing excellent customer service
- Ability to stand and move for long periods
- Capability to lift up to 25 pounds safely
- Willingness to wear protective hand coverings and face masks throughout shift
- Ability to frequently wash hands and maintain hygiene standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is a plus
- Strong communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Friendly and approachable personality
- Basic math skills for handling transactions
- Willingness to learn and grow within the company
Job Duties
- Provide friendly and efficient service to guests
- Make menu recommendations based on customer preferences
- Anticipate and respond to guest needs promptly
- Ensure cleanliness and organization of dining areas
- Handle food and beverage orders accurately
- Communicate effectively with kitchen and dining staff
- Maintain compliance with health and safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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