California Pizza Kitchen logo

California Pizza Kitchen

Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $12.75
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a pioneering restaurant brand that has been delighting customers for over 35 years with its innovative approach to casual dining. Founded with a vision to offer creative, California-style cuisine, CPK has grown into a beloved chain known for its unique pizzas, fresh ingredients, and vibrant atmosphere. As a restaurant that values community and culture, CPK embraces its R.O.C.K.S philosophy which stands for Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. This philosophy isn't just a set of values—it's the foundation of a workplace culture that strives to empower employees, foster professional growth,... Show More

Job Requirements

  • High school diploma or equivalent
  • Experience in customer service or food service preferred
  • Ability to work flexible shifts including evenings, weekends, and holidays
  • State-mandated beverage service certificate for applicable states
  • Knowledge of safe food handling practices
  • Strong communication and teamwork skills
  • Ability to operate POS systems accurately

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in a fast-paced restaurant or customer service environment preferred
  • Strong interpersonal and communication skills
  • Basic math skills for cash handling
  • Ability to work flexible hours including weekends and holidays
  • State-mandated beverage service certification where applicable
  • Passion for food and customer service

Job Duties

  • Serve guests promptly and courteously
  • Provide detailed menu knowledge and make recommendations
  • Accurately operate point-of-sale (POS) systems
  • Adhere to safe food handling and allergen awareness protocols
  • Follow company policies and procedures
  • Maintain cleanliness and organization in work areas
  • Obtain and maintain required beverage service certification

Job Qualifications

Experience

No experience required

Job Location