
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading Italian restaurant chain renowned for delivering authentic Italian dining experiences. With its inviting atmosphere, fresh ingredients, and commitment to quality, Olive Garden has built a reputation as a welcoming place where families and friends gather to enjoy delicious meals. The company emphasizes a familial work culture and a high standard of food safety, sanitation, and team wellness, ensuring a safe environment for both employees and guests. Olive Garden operates numerous locations, with pay varying by location and supplemented by tips, reflecting the diverse opportunities across its establishments.
This role is for a Serve... Show More
This role is for a Serve... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in food service preferred
- ability to work flexible schedules including evenings and weekends
- ability to maintain high safety and sanitation standards
- strong communication skills
- customer-service oriented mindset
- able to stand for extended periods
Job Qualifications
- high school diploma or equivalent
- previous experience in food service preferred
- excellent communication and interpersonal skills
- ability to work flexible schedules including evenings and weekends
- customer-service oriented mindset
- knowledge of Italian cuisine and wine is a plus
- ability to multitask in a fast-paced environment
Job Duties
- deliver exceptional guest service with a focus on friendliness and attentiveness
- provide knowledge of menu items including food and wine to enhance the guest dining experience
- ensure compliance with health and safety standards and sanitation practices
- manage order taking and timely delivery of food and beverages
- support a clean and welcoming restaurant environment
- engage with guests to promote a family-like atmosphere
- participate in ongoing training to develop relevant skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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