Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay
Flexible Schedule
Healthcare benefits
meal discounts
Paid sick leave
Job Description
Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of eight Applebee's restaurants. Over two decades, the company strategically expanded by building new stores and acquiring other franchise operators, ultimately becoming the largest Applebee's franchisee globally. Today, Flynn Group owns and operates over 460 Applebee's locations across 24 states, exemplifying a strong foundation and commitment to excellence in the restaurant franchise industry.
Flynn Group has diversified its portfolio by expanding into various brands, countries, and industries, making it the world's largest franchise operator. The company's collection of premier brands includes Applebee's, Arby's, Panera Brea... Show More
Flynn Group has diversified its portfolio by expanding into various brands, countries, and industries, making it the world's largest franchise operator. The company's collection of premier brands includes Applebee's, Arby's, Panera Brea... Show More
Job Requirements
- Must be at least 18 years old
- Ability to exert well-paced mobility for up to four hours
- Ability to safely reach, bend, stoop, and lift up to 25 pounds
- Ability to communicate clearly and listen attentively
- Ability to wear protective hand coverings, face coverings, and masks throughout shifts
- Ability to use disinfectant cleaning supplies
- Ability to frequently wash hands with disinfecting soap
Job Qualifications
- At least 18 years old
- Effective communication skills
- Friendly and approachable demeanor
- Ability to work in a fast-paced environment
- Ability to handle physical demands of the job such as lifting up to 25 pounds
- Commitment to providing excellent customer service
- Willingness to follow health and safety guidelines
Job Duties
- Greet guests warmly and provide friendly, attentive service
- Make menu recommendations based on guest preferences
- Anticipate guest needs and respond promptly to requests
- Communicate effectively with kitchen and dining room staff
- Transport plates, glasses, and baskets safely between dining areas and kitchen
- Maintain cleanliness and hygiene standards throughout the shift
- Adhere to safety protocols including wearing protective coverings and frequent handwashing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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