Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, is a renowned upscale steakhouse brand recognized for delivering an exceptional dining experience combined with legendary hospitality. The company prides itself on a deep-rooted tradition of excellence, driven by a dedicated team passionate about crafting memorable moments for guests. With locations across the country, Ruth's Chris offers a dynamic and rewarding work environment where individuals are treated like family, encouraged to be themselves, and supported in their professional growth. The establishment operates in the hospitality and fine dining industry, setting a high standard for customer service and culinary quality.
This role i... Show More
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Job Requirements
- Minimum age requirement as per local labor laws
- Ability to work flexible hours including evenings, weekends, and holidays
- Physical ability to stand and walk for extended periods
- Compliance with health and safety regulations
- Basic math and order-taking skills
- Strong attention to detail
- Ability to manage stressful situations effectively
Job Qualifications
- High school diploma or equivalent preferred
- Experience in customer service or hospitality is advantageous
- Strong communication and interpersonal skills
- Ability to work in a fast-paced, team-oriented environment
- Passion for delivering exceptional guest experiences
- Ability to handle multiple tasks and stay organized
- Positive attitude and willingness to learn
Job Duties
- Greet guests immediately and guide them through menus demonstrating genuine hospitality
- Provide friendly and attentive service to ensure guests feel well taken care of and encourage repeat visits
- Accurately record food orders ensuring each guest receives their meal to exact specifications
- Ensure all food and beverages are served promptly, garnished correctly, and meet Ruth's Chris standard of excellence
- Demonstrate a guest-first mindset by prioritizing the guest experience
- Effectively communicate with guests and team members
- Stay calm under pressure and demonstrate problem-solving skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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