Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $16.00
Work Schedule
Flexible
Benefits
flexible scheduling
competitive pay
opportunities for growth
Job Description
Gator's Dockside Restaurants is a well-established dining chain known for its commitment to providing a memorable and enjoyable experience to every guest. This company prides itself on its diverse and hardworking team that embodies its core values known as "Do it R.I.G.H.T.!" These values are the foundation of their mission to deliver a GREAT dining experience from start to finish. With a welcoming culture that recognizes and rewards hard work, Gator's Dockside encourages a high-performance environment where all team members feel valued and motivated to contribute to the restaurant's success. The company promotes a collaborative atmosphere where everyone's contributions are... Show More
Job Requirements
- Must be at least 18 years old
- Must be legally authorized to work in the United States
- Strong communication skills
- Ability to multitask in a fast-paced environment
- Ability to handle cash transactions
- Must be able to stand for extended periods and lift up to 30 pounds
- Must have knowledge of food safety and sanitation practices
- Must arrive on time and dressed in full uniform
- Must be able to serve alcoholic beverages in compliance with state laws
- Ability to work cooperatively with team members and management
- Must be able to notify management immediately of issues
Job Qualifications
- Strong communication skills
- Ability to multitask and work in a fast-paced environment
- Ability to work with and handle cash
- Team members must be 18 years old and able to work in the United States
- Leadership qualities including self-discipline, critical thinking, problem solving, initiative, and leadership ability
- Ability to motivate others and work as a team
- Effective communication skills through active listening and positively influencing a diverse team
Job Duties
- Arrives to work on time as scheduled in full uniform
- Greet guests in a warm and friendly manner while also acknowledging all guests that come in the restaurant
- Provides highest level of service by adhering to all company service standards
- Fulfills all job responsibilities in order to contribute to the mission of providing guests with a great dining experience from beginning to end
- Serves alcoholic beverages in accordance with company standards and state alcohol service requirements
- Work directly with other team members and management to ensure all of the guest's needs are fulfilled in a timely manner
- Ensure menu knowledge to address guests' questions
- including food allergy issues
- Proper food handling and sanitation of work areas
- Accomplishes all running and end of shift side work
- including ensuring work areas are stocked and ready for the next scheduled server to take over
- Notifies management immediately of any potential issues and/or long ticket times
Job Qualifications
Experience
No experience required
Job Location
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