Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $26.00 - $46.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Aba is a vibrant Mediterranean restaurant with a unique California influence, known for its innovative culinary creations and dedication to authentic Mediterranean flavors. With prominent locations in Chicago and Austin, Aba is part of a distinguished portfolio managed by Lettuce Entertain You Enterprises, a respected restaurant group celebrated for its exceptional dining experiences and commitment to employee development. The restaurant showcases the culinary expertise of Top Chef alum Chef Partner CJ Jacobson, whose modern interpretation of Mediterranean cuisine has garnered acclaim and a loyal customer base. Aba’s menu features dishes crafted to highlight fresh, seasonal ingredients, drawing on Mediterranean traditions... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work varied shifts including nights, weekends, and holidays
- Prior restaurant or food service experience preferred
- Ability to stand and walk for extended periods
- Ability to lift up to 50 pounds safely
- Effective communication skills
- Ability to work in a fast-paced and sometimes stressful environment
- Commitment to providing excellent guest service
- Willingness to complete alcohol awareness training
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced restaurant environment preferred
- Strong communication and interpersonal skills
- Knowledge of food and beverage service
- Ability to multitask and maintain composure under pressure
- Basic math skills for processing payments
- Ability to work varying shifts including weekends
- Customer service orientation
- Team player mindset
Job Duties
- Provide efficient, friendly guest service to a 3-6 table section including but not limited to following all steps of service and bussing the table to ensure a positive guest experience
- Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
- Available to work a variety of hours, days and shifts, including weekends
- Safely and effectively transport food or beverages to a table of three in a single trip
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multitask calmly and effectively in a busy, stressful environment
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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