Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
Our community dining facility prides itself on providing exceptional dining experiences to all residents and their guests. As part of a dedicated team committed to high standards of service and hospitality, the establishment emphasizes warmth, professionalism, and attentiveness in every interaction. This hospitality-focused environment operates with an aim to foster a welcoming atmosphere where guests feel valued and cared for during their dining experience. The company offers a supportive work culture where staff can grow their skills and contribute meaningfully to the quality of life of the community it serves.
We are currently seeking a Server to join o... Show More
We are currently seeking a Server to join o... Show More
Job Requirements
- high school diploma preferred
- minimum of one year serving experience
- must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/license per state requirements
- experience waiting tables in a hotel, restaurant or club with fine dining preferred
- ability to understand and follow instructions in English and communicate effectively
- ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understands requests
- ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers
Job Qualifications
- high school diploma preferred
- minimum of one year serving experience
- must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/license per state requirements
- experience waiting tables in a hotel, restaurant or club with fine dining preferred
- will train
- ability to understand and follow instructions in English and communicate effectively
- ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understands requests
- ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers
- requires courtesy, tact and graciousness
Job Duties
- sets tables and maintains workstations in proper order
- takes orders, provides service and requested items both graciously and courteously
- clears dishes from tables during and after meal service
- answers pertinent questions about menu items
- assists in maintaining a high level of customer service for residents and their guests
- assists with dish washing and distribution of clean dishes if needed
- maintains safe and sanitary conditions in work areas
- maintains acceptable standards of personal hygiene and complies with department dress code
- completes all assigned cleaning tasks
- attends in-service training and education sessions as assigned
- performs specific work duties and responsibilities as assigned by supervisor
- records meal checks, reservations and additional charges
- complete knowledge of point-of-sale (POS) system
- other duties will be assigned as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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