Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
401(k) Plan
flexible spending accounts
Dining Discounts
Job Description
Eddie V's is a prestigious dining establishment renowned for its artfully prepared seafood and steaks, paired with imaginative cocktails that create an exceptional dining experience. As one of the most alluring restaurants, Eddie V's prides itself on providing a welcoming environment where guests feel valued and catered to with genuine hospitality. Committed to excellence, Eddie V's places great emphasis on the health and safety of both its team members and patrons by adhering to the highest safety and sanitation standards, ensuring a clean and secure environment for everyone. Eddie V's strives to foster a nurturing workplace that encourages personal and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights, weekends, and holidays
- Must be at least 21 years old
- Ability to stand and walk for extended periods
- Knowledge of POS systems is preferred
- Strong work ethic and team player mentality
- Must pass background check and health screening
Job Qualifications
- Previous experience in a fine dining or upscale restaurant setting
- Strong knowledge of food and beverage menus
- Excellent interpersonal and communication skills
- Ability to multitask and work efficiently under pressure
- Commitment to high standards of hygiene and safety
- Customer-focused attitude with a friendly and approachable demeanor
Job Duties
- Deliver exceptional dining experience to guests by guiding them through menus and providing food and beverage recommendations
- Take accurate orders and ensure timely delivery of food and drinks
- Provide friendly, attentive service to build guest loyalty and encourage repeat visits
- Maintain high standards of safety and sanitation in accordance with health regulations
- Uphold cleanliness and organization of the dining area and workstations
- Collaborate effectively with kitchen and bar staff to ensure smooth service
- Address guest inquiries and resolve any issues promptly and professionally
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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