Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with employer match
Paid Time Off
Therapy and coaching
next-day pay
Employee perks and discounts
Dining Discounts
Gym membership discounts
Job Description
Husk is a renowned restaurant located in the heart of downtown Nashville, Tennessee, famously known as Music City. Established with a passion for celebrating the rich history and evolution of Southern cuisine, Husk is a premier culinary destination that redefines Southern cooking by spotlighting heirloom products and local traditions. The restaurant’s dedication to ingredient-driven menus allows guests to experience authentic and innovative dishes that reflect the region's diverse food culture and heritage. Husk has grown into a highly respected establishment within Nashville’s vibrant hospitality scene, renowned not only for exceptional food but also for delivering memorable dining experiences in an... Show More
Job Requirements
- Minimum 1+ year experience in high-volume, upscale dining
- confident and knowledgeable about food and beverage offerings
- strong communication skills
- ability to work efficiently in a fast-paced environment
- professionalism and team-oriented mindset
- availability for full-time shifts
- adherence to health and safety guidelines
- ability to maintain composure under pressure
Job Qualifications
- Experienced in high-volume, upscale dining (minimum 1+ year preferred)
- knowledgeable and confident discussing food, wine, spirits, and cocktails
- detail-oriented, proactive, and works with a sense of urgency
- strong communicator with a polished and professional demeanor
Job Duties
- Greet guests promptly with warmth and professionalism
- guide guests through the menu with detailed knowledge of dishes, beverages, and specials
- take accurate food and beverage orders and input them into the POS system efficiently
- deliver food and drinks in a timely, attentive manner
- monitor guest satisfaction and respond promptly to guest needs and concerns
- collaborate with team members (bartenders, kitchen staff, server assistants) to ensure seamless service
- maintain cleanliness and organization of assigned sections and service areas
- handle payments accurately and process checks using the POS system
- adhere to all health, safety, and sanitation guidelines
- uphold the standards of service and hospitality expected in a fine dining environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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