
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
meal discounts
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests with fresh seafood and exceptional hospitality for over fifty years. With more than 500 locations, Red Lobster is recognized as a leader in the casual dining industry, offering guests a memorable dining experience that captures the essence of the sea and coastal culinary traditions. The company's philosophy centers on creating meaningful connections between guests and the coast through delicious seafood, warm service, and inviting atmospheres, making each visit special and memorable.
Working at Red Lobster means becoming part of the 'Lobster Life,' a unique culture dis... Show More
Working at Red Lobster means becoming part of the 'Lobster Life,' a unique culture dis... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong multitasking and organizational abilities
- Basic math skills to handle transactions
- Prior experience in customer service or hospitality preferred
- Positive attitude and team player mindset
- High school diploma or equivalent
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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