
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $10.75 - $18.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a well-established family-owned seafood restaurant chain that has been delighting guests for over fifty years. With more than 500 locations, it has grown from a single restaurant into a nationally recognized brand known for its fresh seafood offerings and welcoming atmosphere. The company prides itself on being more than just a dining destination; it is a part of the communities it serves, offering not only delicious meals but also memorable experiences where guests turn into familiar faces. Red Lobster is committed to creating a positive work environment that nurtures employee growth and development, making it a preferred... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Previous experience as a server or in a customer service role preferred
- Strong communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Basic math skills for handling cash transactions
- Team player with a positive attitude
- Knowledge of food safety and sanitation practices
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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