
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant brand known for its warm hospitality and authentic Italian cuisine. With a commitment to creating memorable dining experiences, Olive Garden takes pride in its family-oriented atmosphere, both for guests and team members. Founded with the vision of bringing the taste of Italy to communities across the United States, Olive Garden offers a menu featuring fresh ingredients, classic Italian recipes, and friendly service. This establishment emphasizes maintaining high standards for health, safety, and sanitation, ensuring a clean and welcoming environment for all. The company fosters a supportive workplace culture where team members can... Show More
Job Requirements
- Minimum high school diploma or equivalent
- Ability to stand and walk for extended periods
- Must be at least 18 years old
- Ability to work flexible schedules including nights, weekends, and holidays
- Strong customer service skills
- Basic knowledge of food safety practices
- Willingness to learn and adapt to new procedures
Job Qualifications
- Prior experience in a customer service or restaurant server role preferred
- Knowledge of food and wine, especially Italian cuisine, is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced team environment
- Basic math skills for handling transactions
- Positive attitude and a commitment to providing excellent guest service
- Flexibility to work various shifts including evenings, weekends, and holidays
Job Duties
- Deliver exceptional dining experiences through attentive and friendly service
- Welcome and seat guests with a warm and inviting demeanor
- Guide guests through the menu with detailed knowledge of food and wine
- Ensure compliance with safety and sanitation standards in all service areas
- Manage guest orders efficiently and accurately
- Collaborate with kitchen and bar staff to fulfill guest requests promptly
- Handle customer inquiries and resolve any service issues professionally
Job Qualifications
Experience
No experience required
Job Location
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