Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $30.00
Work Schedule
Standard Hours
Day Shifts
Benefits
career growth
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Continuous hospitality training and certifications
Job Description
Hash Kitchen is a vibrant restaurant known for its innovative take on breakfast and brunch classics. Positioned as a buzzy brunchery, it offers guests a unique and interactive dining experience through its creative daytime dishes and an exceptional build-your-own bloody Mary bar. This distinctive blender of chef-driven cuisine and an elevated cocktail program is complemented by a next-level atmosphere filled with social-media-worthy wall art and rotating guest DJs during the weekends. Hash Kitchen is not just a place to enjoy food; it’s a destination that merges culinary excellence with a lively, engaging environment that appeals to both locals and visitors.... Show More
Job Requirements
- Must be 18 years of age
- Previous experience in the food industry preferred
- Ability to multitask in a fast-paced environment
- Willing to go the extra mile to create the ultimate guest experience
- Knowledgeable about the menu and beverages at Hash Kitchen
Job Qualifications
- Must be 18 years of age
- Previous experience in the food industry preferred
- Ability to multitask in a fast-paced environment
- Willing to go the extra mile to create the ultimate guest experience
- Knowledgeable about the menu and beverages at Hash Kitchen
Job Duties
- Greet our guests quickly and efficiently, with a friendly and professional demeanor
- Take food and drink orders accurately and efficiently
- Effectively communicate menu items to guests, upsell and promote specials
- Deliver food and beverages to our guests in a timely manner
- Provide exceptional customer service and address any of our guest's concerns or special requests
- Assist fellow Squad members in organizing, cleaning and maintaining dining area
- Bus, sanitize, and set tables
- Communicate and collaborate with kitchen staff to ensure a smooth flow of service
- Accurately handle cash and credit card transactions
- Follow all food safety and sanitation guidelines
- Perform other duties as assigned by store management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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