Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a well-established American casual dining restaurant chain renowned for its innovative and flavorful California-style pizzas and diverse menu offerings. With over 35 years of culinary excellence, CPK has cultivated a unique culture that embodies respect, open communication, kindness, and exceptional service — all hallmarks of its vibrant and welcoming dining experience. The company prides itself on fostering a workplace environment that encourages growth, creativity, and diversity, ensuring that every team member feels valued and empowered. CPK's commitment to its employees is reflected in its comprehensive benefits, flexible scheduling options, and strong emphasis on career advancement... Show More
Job Requirements
- ability to work flexible shifts including evenings and weekends
- legal age to serve alcoholic beverages if required by state law
- physical ability to stand and walk for extended periods
- effective communication skills
- willingness to learn and follow company policies
- state-required beverage service certification where applicable
- ability to handle cash and operate POS system
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in food service or hospitality helpful
- excellent customer service skills
- strong communication and interpersonal abilities
- ability to work in a team environment
- basic math skills for handling transactions
- knowledge of food safety principles is a plus
Job Duties
- work as a team player in a fast-paced environment
- practice safe food handling procedures
- maintain awareness of food allergens and proper handling
- follow company policies and procedures
- maintain knowledge of new and existing company programs
- operate point-of-sale system quickly and accurately
- uphold cash handling procedures
- maintain state-mandated beverage service certificate where applicable
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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