Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has blossomed from a single establishment to over 500 locations. With over fifty years of history, Red Lobster has built its reputation on delivering a genuine connection to seafood and coastal dining experiences. This iconic restaurant company is not just a place where meals are served, but a community hub where guests become familiar faces and every dish is infused with its founding passion. Red Lobster takes pride in offering a warm, welcoming atmosphere where every visit feels special and memorable. Their commitment extends beyond food to fostering a thriving... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or restaurant environment a plus
- Strong communication and interpersonal skills
- Ability to handle multiple tasks in a fast-paced environment
- Positive attitude and friendly demeanor
- Familiarity with POS systems advantageous
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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