Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Hourly pay plus tips
Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Employee assistance program
Prescription Savings
Credit Counseling
Housing Counseling
Debt Counseling
Life insurance
AD&D insurance
Verizon wireless discount
Job Description
The Old Spaghetti Factory is a well-established family-owned restaurant chain, proudly serving delicious Italian cuisine since 1969. With a long-standing history and presence spanning from Honolulu to Louisville, the company operates 42 locations across 12 states. The Old Spaghetti Factory is known for its warm, friendly atmosphere and commitment to providing excellent service through a team of personable and dedicated staff members. This company values positivity, teamwork, and fostering a true sense of belonging among all employees, making it a welcoming workplace for individuals passionate about hospitality and customer service.
Joining The Old Spaghetti Factory means becoming part of... Show More
Joining The Old Spaghetti Factory means becoming part of... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in customer service or restaurant environment preferred
- Ability to communicate clearly and professionally
- Must be able to stand and walk for extended periods
- Ability to lift up to 40 pounds
- Flexibility to work evenings, weekends, and holidays
- Basic math skills
- Positive attitude and willingness to learn
Job Qualifications
- Previous experience in a restaurant or customer service role preferred but not required
- Positive attitude and excellent communication and interpersonal skills
- Enjoyment of a family atmosphere
- Ability to work in a fast-paced environment
- Strong multitasking and time management abilities
- Attention to detail
- Knowledge of food and beverage menus including dietary restrictions and allergies
- Basic math skills
- Flexibility to work various shifts including evenings, weekends, and holidays
- Able to lift 40lbs and stand and walk for extended periods
Job Duties
- Explain menu items, ingredients, and preparation methods to guests
- Complete orders and process payment transactions quickly and accurately in POS system
- Make recommendations based on guests' preferences, dietary restrictions or food allergies
- Serve food and beverages promptly and efficiently, ensuring accuracy, presentation, and timing for each table
- Check on guests during their meals to ensure satisfaction and address requests or concerns
- Provide attentive and personalized service, anticipating guests' needs
- Handle guest concerns professionally and bring issues to management when necessary
- Communicate effectively with team members to facilitate a positive working environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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