Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $28.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible scheduling
Direct Deposit
Free parking
Paid sick leave
Free Golf
Golf Shop Discounts
Health Insurance
vacation
Holidays
401K including match
Job Description
The Adobe Clubhouse at the Arizona Biltmore Golf Club, located in Central Phoenix, is a prestigious dining and recreational establishment that offers an inviting atmosphere for members and guests looking to enjoy exceptional culinary experiences amidst a beautiful golf course setting. As part of the Arizona Biltmore Golf Club, the Adobe Clubhouse is renowned for its exceptional service, scenic views, and a wide array of dining options ranging from breakfast to dinner. Guests can enjoy delicious meals prepared with quality ingredients while experiencing the warm hospitality that the club is committed to providing. Beyond the regular restaurant and market services,... Show More
Job Requirements
- High school diploma or general education degree (GED)
- Two to three years related server experience and/or training preferred
- Experience working at banquet events helpful but willing to provide training
- Strong interpersonal skills to deliver exceptional service
- Strong attention to detail and time management skills
- Strong teamwork and collaboration skills
- Strong communication skills including effective listening
- Highly organized to manage multiple tables
- Flexible and adaptable to changes in workflow and menu items
- Ability to remain calm during peak hours or challenging guests
- Comfortable in upselling
- Demonstrated working knowledge of food handling regulations
- Ability to use Point of Sale (POS) system
- Ability to use employee self-service on company’s human resources/payroll database
- Valid driver’s license
- Unexpired Arizona food and liquor certifications
- Must be at least 19 years of age
Job Qualifications
- High school diploma or general education degree (GED)
- Two to three years related server experience and/or training preferred
- Experience working at banquet events helpful but willing to provide training
- Strong interpersonal skills to deliver exceptional service
- Friendly, approachable, and attentive demeanor
- Strong attention to detail and time management skills
- Ability to collaborate effectively with kitchen staff and other restaurant personnel
- Strong communication and active listening skills
- Highly organized to manage multiple tables simultaneously
- Flexible and adaptable to changes in workflow and menu
- Ability to remain calm under pressure and handle challenging guests
- Comfortable with upselling
- Demonstrated knowledge of food handling regulations
- Ability to use Point of Sale (POS) system
- Ability to use employee self-service on company’s human resources/payroll database
- Valid driver’s license
- Unexpired Arizona food and liquor certifications
- Must meet age requirements to handle and serve alcoholic beverages
- Minimum age of 19 years
Job Duties
- Greet guests/members in a warm and friendly manner
- Answer questions about the menu
- Make recommendations based on customer preferences
- Describe dishes accurately including ingredients and preparation methods
- Stay updated on current menu choices, specialties, and kitchen availability
- Answer questions on dietary restrictions or special requests
- Take orders accurately by writing down the order and entering it into the POS
- Suggest additional items to enhance the dining experience and increase revenue
- Coordinate with kitchen staff to ensure timely order delivery
- Ensure food and beverages are served promptly and appropriately
- Monitor tables to provide guests with necessary items such as water refills and utensils
- Clear empty dishes and prepare tables with napkins, utensils, and condiments
- Handle payment process accurately and timely
- Work at banquet events as scheduled
- Participate in pre-shift meetings, taste tests, and training
- Perform side work as assigned
- Conform with all safety standards and use safety equipment
- Follow good personal hygiene guidelines
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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