Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a widely recognized casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, inviting atmosphere and generous portions of hearty dishes, Olive Garden has become a favorite destination for families and friends looking to enjoy a delicious meal in a welcoming setting. Founded on the principles of quality, hospitality, and authenticity, Olive Garden emphasizes creating memorable dining experiences for its guests by blending traditional Italian recipes with a modern approach to service and menu offerings. The company prides itself on its commitment to team member welfare, fostering an inclusive culture that values flexibility, growth, and... Show More
Job Requirements
- Minimum age according to local labor laws
- Ability to work flexible schedules including evenings, weekends, and holidays
- Must be able to communicate clearly in English
- Must pass background check and drug screening
- Physically able to perform job duties including standing and carrying trays
- Willingness to learn and adhere to company policies
- High school diploma or equivalent preferred
Job Qualifications
- Previous experience in a customer service or food service role preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food safety standards
- Positive attitude and team player mindset
- Ability to stand for extended periods
- Basic math skills for handling payments
Job Duties
- Deliver exceptional dining experiences through safe, friendly, and attentive service
- Engage guests by sharing knowledge of food, wine, and fresh ingredients
- Maintain high standards of cleanliness and safety in the restaurant
- Support team collaboration to ensure smooth dining room operations
- Accurately take orders and communicate with kitchen staff
- Handle guest inquiries and resolve issues promptly
- Uphold company policies and health regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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