Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Restaurant Discounts
employee recognition
Direct Deposit
flexible schedules
Job Description
Talk of the Town Restaurant Group is a well-established, family-owned restaurant company based in Central Florida with a rich history dating back to 1974. Founded by Charley and Ron Woodsby, the company includes six distinctive restaurants such as Charley's Steak House, FishBones, Texas Cattle Company, and Vito's Chop House. This Orlando-based group has built a reputation for delivering exceptional dining experiences, rooted in a tradition of hospitality and quality that has been passed down through three generations of the Woodsby family. Currently, Executive Vice President Clark Woodsby continues to lead the company with a focus on expanding its legacy while... Show More
Job Requirements
- Must be able to stand for 5 to 7 hours
- Ability to lift and move 20 to 30 pounds
- Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships
- Eager to learn and grow
Job Qualifications
- Hospitable
- Has server experience in full service restaurants preferred (1-3 years, but willing to train the right candidate)
- Has flexible schedule to work during nights, weekends, and holidays as needed
Job Duties
- Present menu, answers questions, and makes suggestions regarding food and service
- Record orders in POS system
- Relay orders to kitchen and serve courses from kitchen/service bars
- Observe guest and respond to any additional requests
- Total bills and accept payments
- Always maintain composure and hospitality nature with guests and other staff
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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