
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
no late nights
weekly pay
competitive hourly rates
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
accident insurance
Pet insurance
Telehealth program
401(k) plans
Birthday meal
Paid volunteer days
Paid holidays
Job Description
Snooze is a vibrant full-service breakfast restaurant that prides itself on creating a unique and joyful morning dining experience for all guests. Known for its welcoming atmosphere where everyone feels at home, Snooze combines the spirit of weekends with happy hours, making every meal an event to look forward to regardless of the time of day. The company embraces diversity and encourages its team members to bring their authentic selves to work, contributing to an environment that values fun, creativity, and exceptional guest service. With a focus on delicious dishes featuring unexpected twists, Snooze is a place where its regular... Show More
Job Requirements
- At least 18 years of age
- Authorized to work in the US
- Ability to work standing for long periods
- Ability to safely lift up to 20 pounds
- Prior food and alcohol serving certifications must be obtained before employment
- Strong communication skills
- Energetic and committed team player
Job Qualifications
- Excellent communication and interpersonal skills
- Ability to work standing for long periods
- Ability to safely lift and maneuver up to 20 pounds
- Highly committed to guest service and teamwork
- Knowledge of food and beverage products and ingredients
- At least 18 years of age
- Authorized to work in the US
- Prior food and alcohol serving certifications (or willingness to obtain)
Job Duties
- Welcome guests into our home, get to know them, and treat each and every guest like a VIP
- Have the knowledge of every product and ingredient in house and know why they are the best of the best
- Be an invaluable member of the team
- deliver food and beverages, seat guests, bus tables, build relationships, and help wherever, whenever
- Maintain a clean restaurant, from tables to terminals, refrigeration units to host stands
- Observe your guests and ensure the ultimate satisfaction with the food, service, and ambiance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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