Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a distinguished upscale restaurant renowned for its masterfully prepared cuisine and exceptional dining experiences. As a leader in the fine dining industry, The Capital Grille offers an ambiance of comfortably sophisticated surroundings where guests enjoy high-quality meals paired with impeccable service. The restaurant is committed to maintaining the highest health and safety standards, ensuring both team member wellness and guest satisfaction through rigorous sanitation and safety protocols. This dedication to excellence creates not only an inviting dining atmosphere but also a nurturing work environment where employees can thrive and grow their careers.
We Wine... Show More
We Wine... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience in food service or hospitality roles
- Excellent communication skills
- Ability to work under pressure
- Availability to work evenings, weekends, and holidays
- Ability to stand and walk for extended periods
- Must be at least 18 years old
Job Qualifications
- Prior experience as a server in a fine dining or upscale restaurant preferred
- Strong communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of food and beverage pairings
- Commitment to maintaining high standards of hygiene and safety
- Customer-oriented mindset
- Ability to work flexible hours including nights and weekends
Job Duties
- Provide exceptional and friendly service to guests
- Guide guests through menu selections with knowledgeable food and beverage recommendations
- Take accurate food and beverage orders
- Maintain cleanliness and sanitation standards in the dining area according to health and safety guidelines
- Collaborate with the kitchen and bar staff to ensure timely and accurate order delivery
- Handle guest inquiries and resolve any service issues promptly
- Uphold the highest standards of hospitality to foster guest loyalty
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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