Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $2.00
Work Schedule
Flexible
Benefits
Hourly wage plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Paid vacation eligibility
Health insurance eligibility
401k eligibility
Job Description
Biaggi's Ristorante Italiano is a casual Italian restaurant located in Fort Wayne, IN, renowned for offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts. Each dish is prepared using the freshest ingredients available, ensuring authenticity and quality for every guest. The restaurant prides itself on creating a comfortable and relaxing atmosphere where patrons can enjoy traditional and contemporary Italian cuisine. Biaggi's dedication to exceptional food is matched by its commitment to providing outstanding customer service in a warm and inviting environment. This establishment is also known for fostering an inclusive workplace, committed to... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 1 year experience in a table-service restaurant preferred
- valid alcohol certification
- effective verbal and written English communication skills
- ability to work flexible hours including weekends, evenings and holidays
- able to lift up to 25 pounds
- capable of standing for extended periods
- basic knowledge of bookkeeping
- familiar with point-of-sale systems
- honest, hardworking, and team-oriented
Job Qualifications
- minimum of 1 year experience as a server in a table-service restaurant preferred
- flexibility to work weekends, evenings and holidays
- valid alcohol certification
- ability to effectively communicate in English both verbally and written
- elevated knowledge of wine and spirits
- highly developed interpersonal skills
- basic bookkeeping knowledge
- working knowledge of point-of-sale systems
- high level of stamina to work on feet for extended periods
Job Duties
- greet guests
- offer menu assistance
- present menu specials
- answer guests' questions about ingredients and menu items
- take orders accurately
- deliver food and beverages promptly
- ensure guests' meals and experience are perfect
- serve guests with a warm, friendly smile
- retain guests
- clean and sanitize work areas
- complete side work tasks
- collaborate as a team
- report thoroughly to management
- handle cash and credit payments responsibly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: