Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.66
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and inviting atmosphere, Olive Garden offers guests an experience that blends high-quality food with friendly service. Established as a leader in the restaurant industry, Olive Garden prides itself on a family-friendly environment both for its guests and team members. The company is committed to maintaining high standards of quality and safety, ensuring the health and wellness of everyone who walks through its doors. Olive Garden continuously invests in employee development, offering career advancement opportunities and fostering a culture where every team... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible schedules including evenings, weekends, and holidays
- excellent communication skills
- physical stamina to handle the demands of the job
- commitment to upholding cleanliness and safety standards
- experience in a food service environment preferred
Job Qualifications
- high school diploma or equivalent
- previous experience in customer service or restaurant serving preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of food safety standards
- ability to stand and walk for extended periods
- passion for delivering excellent guest experiences
Job Duties
- greet and seat guests in a friendly and professional manner
- present menus and provide detailed information about menu items including ingredients and specials
- take and serve food and beverage orders accurately and efficiently
- ensure guest satisfaction by checking in during meals and responding promptly to requests
- maintain cleanliness and organization of the dining area
- adhere to all health and safety regulations
- process payments and handle cash and credit transactions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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