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The Capital Grille

Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Tips
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a distinguished upscale restaurant establishment known for delivering an exceptional dining experience characterized by masterfully prepared cuisine and impeccable service. With a commitment to excellence in food quality and guest satisfaction, The Capital Grille operates in an environment that fosters sophistication and comfort. The restaurant emphasizes a nurturing workplace culture that encourages personal and professional growth, making it an ideal place for careers in hospitality to flourish. Renowned in the dining industry, The Capital Grille balances tradition and innovation in culinary arts while maintaining high standards of safety and sanitation to protect both team members and... Show More

Job Requirements

  • ability to work flexible hours including weekends and holidays
  • must be at least 18 years old
  • ability to stand for extended periods
  • good physical stamina
  • excellent customer service orientation
  • willingness to learn and follow safety protocols
  • clear communication skills

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food service or hospitality is an asset
  • excellent communication and interpersonal skills
  • ability to provide attentive and friendly service
  • knowledge of food and beverage menus
  • capability to work efficiently in a fast-paced environment
  • strong team collaboration skills

Job Duties

  • deliver exceptional customer service to guests
  • guide guests through menu selections with knowledgeable recommendations
  • take accurate food and beverage orders
  • maintain friendly and attentive interaction to promote guest retention
  • adhere to health and safety regulations and sanitation standards
  • assist in maintaining a clean and safe restaurant environment
  • collaborate effectively with kitchen and bar staff to ensure timely service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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