Olive Garden

Server

Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. With a strong commitment to creating a welcoming environment, Olive Garden prides itself on delivering an exceptional dining experience that combines authentic flavors, high-quality ingredients, and warm hospitality. As a popular destination for families, friends, and special occasions, Olive Garden continuously strives to uphold a standard of excellence that reflects the rich culinary traditions of Italy while catering to the tastes of its diverse guests. The company fosters an inclusive and supportive workplace culture that values team members as part of a close-knit family, encouraging growth, skill... Show More

Job Requirements

  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Physical stamina to stand and walk for extended periods
  • Ability to communicate clearly and effectively with guests and team members
  • Must be at least 18 years old
  • Commitment to delivering excellent customer service
  • Ability to handle multiple tasks efficiently
  • Availability to work in a fast-paced restaurant environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or server role is advantageous
  • Strong communication and interpersonal skills
  • Knowledge of food and beverage service best practices
  • Ability to work in a fast-paced environment
  • Demonstrated ability to maintain cleanliness and adhere to safety standards
  • Willingness to learn and develop new skills

Job Duties

  • Deliver exceptional dining experiences through safe, friendly, and attentive service
  • Provide knowledgeable guidance on menu items including food, wine, and fresh ingredients
  • Ensure compliance with health and safety standards at all times
  • Maintain a clean and organized dining environment
  • Build rapport and loyalty with guests by making them feel welcome and valued
  • Collaborate effectively with team members to enhance service quality
  • Handle guest requests and resolve issues promptly and professionally

Job Qualifications

Experience

No experience required

Job Location