Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $25.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid Time Off
Medical Coverage
dental coverage
vision coverage
Guest discounts
Employee assistance program
employee appreciation party
Job Description
30hop is a dynamic and rapidly growing full-service American bar and kitchen with multiple thriving locations in Iowa and expanding into Nebraska, Kansas, and Missouri. Established as a Midwest-based restaurant, 30hop prides itself on providing a unique yet approachable dining experience that appeals to guests seeking a locally curated selection of craft beers and a diverse menu designed to satisfy a wide variety of tastes. Each location is dedicated to celebrating good times and creating an inviting atmosphere where guests can enjoy excellent food, drinks, and memorable moments.
As a new restaurant in Merriam, Kansas, 30hop is looking t... Show More
As a new restaurant in Merriam, Kansas, 30hop is looking t... Show More
Job Requirements
- Must be 18 years of age or older
- Prior experience as a server or in a customer service role preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced, high-pressure environment
- Attention to detail and commitment to providing excellent customer service
- Ability to stand for extended periods and lift trays of food or drinks
- Flexibility to work evenings, weekends, and holidays
Job Qualifications
- Must be 18 years of age or older
- Prior experience as a server or in a customer service role preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced, high-pressure environment
- Attention to detail and commitment to providing excellent customer service
- Ability to stand for extended periods and lift trays of food or drinks
- Flexibility to work evenings, weekends, and holidays
- Knowledge of food and beverage safety practices is a plus
Job Duties
- Greet and seat guests promptly, providing menus and offering a warm welcome
- Present menu items and daily specials, providing recommendations as needed
- Take accurate food and drink orders and enter them into the point-of-sale system
- Serve food and beverages to guests in a timely and courteous manner
- Anticipate guest needs and ensure a high level of service throughout their dining experience
- Handle guest inquiries and complaints with professionalism and ensure issues are resolved promptly
- Ensure that tables, chairs, and dining areas are clean and well-organized
- Assist with resetting tables for the next guests
- Process payments, provide accurate bills, and manage the checkout process efficiently
- Complete assigned opening and closing duties, including sidework, cleaning, and stocking
- Comply with health and safety regulations, including proper food handling, hygiene, and sanitation procedures
- Juggle the responsibilities of serving multiple tables at once, ensuring all guests are attended to without long waits
- Assist other servers, host, bar, or kitchen staff during busy shifts to ensure smooth operations
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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