Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant chain that specializes in authentic Italian cuisine. The company is known for its warm, inviting atmosphere and commitment to delivering exceptional dining experiences to guests. With locations across various regions, Olive Garden strives to create a family-friendly environment where both guests and employees feel valued and respected. The establishment is recognized for its use of fresh ingredients, flavorful dishes, and a rich menu that embodies the taste and culture of Italy. Olive Garden emphasizes the importance of teamwork and celebrates the achievements of its staff by offering ample opportunities for career growth... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including nights, weekends, and holidays
- excellent communication skills
- ability to stand and walk for extended periods
- customer-focused mindset
- ability to work in a team environment
- willingness to learn and adapt
Job Qualifications
- high school diploma or equivalent
- previous experience in a customer service or restaurant role preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- strong knowledge or willingness to learn about food and wine
- team player with a positive attitude
- basic math skills for handling payments and tips
Job Duties
- greet and seat guests with a warm and friendly attitude
- present menus and explain daily specials and menu items
- take accurate food and drink orders and relay them efficiently to the kitchen and bar staff
- provide knowledgeable recommendations about food, wine, and ingredients
- ensure guests receive prompt, attentive, and courteous service throughout their meal
- handle guest concerns promptly and professionally to ensure satisfaction
- maintain cleanliness and organization of the dining area according to health and safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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