Server

Cherry Hill, NJ, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Salary

Rate:

Exact $43,200.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Paid Time Off

healthcare

Competitive 401k match

training programs

Employee Discounts

flexible scheduling

inclusive work environment

Job Description

OTG Concessions Management, LLC is a pioneering company specializing in innovative hospitality services within airport terminals. With a presence in over 11 airports across the United States, the company operates more than 300 dining and retail locations. OTG has reinvented airport hospitality by blending technology and exceptional service, catering to millions of travelers annually. Their mission is to transform the airport experience, making it seamless, enjoyable, and memorable for every guest. OTG values its diverse workforce comprised of over 5,000 dedicated Crewmembers who share a passion for excellent service and hospitality.

OTG is currently seeking Servers for their Philadelphia Internat... Show More

Job Requirements

High school diploma or equivalent
1-2 years of experience as a server
Strong communication skills
Ability to work flexible hours
Must be at least 18 years old
Fluent in English
Ability to stand for long periods
Must pass TIPS certification within 90 days
Ability to lift 35 lbs
Able to work in fast-paced environment
Willingness to work weekends and holidays

Job Qualifications

1-2 years of experience as a server
Strong communication and interpersonal skills
Ability to work in a fast-paced and high-volume environment
Basic knowledge of food and beverage service, including beer, wine, and cocktail pairings
Must be at least 18 years of age
Fluent and fully conversational in English
Must become TIPS certified within 90 days of employment
Able to lift up to 35 lbs
Must be able to stand for extended periods, stoop, kneel, and crouch
Must be available to work varied hours and days, including nights, weekends, holidays, and bad weather conditions

Job Duties

Follow OTG steps of service and standard operating procedures
Greet guests pleasantly
Walk guests through the OTG ordering and payment system
Highlight menu, food and beverage options and make suggestions based on guest preferences or dietary restrictions
Follow the OTG cash handling and cash register policies
Maintain cleanliness within the restaurant's dining and service stations
Communicate with chefs and managers to ensure food is delivered to guests in a timely manner
Adhere to all safety and sanitation regulations
Participate in training sessions and team meetings as required
Assist team members as needed
Inform MOD on guest complaints, feedback, and inquiries
Monitor and report intoxicated guests to MOD
Inform leadership team of low inventory and equipment issues
Perform additional tasks requested by the OTG leadership team

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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