Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.30
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a leading Asian-themed casual dining restaurant known for its unique scratch kitchen approach and commitment to delivering fresh, quality dishes in a vibrant atmosphere. Founded in 1993, P.F. Chang's has grown to become a popular dining destination worldwide, admired for blending authentic Asian flavors with American hospitality. The restaurant chain prides itself on creating an engaging and welcoming environment where guests can experience not only delectable cuisine but also outstanding customer service. P.F. Chang's emphasizes culinary craftsmanship, fresh ingredients, and a dynamic dining experience, which has earned it a loyal customer base and a reputation for excellence... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or willingness to obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- No previous experience required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Meets state minimum age for serving alcoholic beverages
- Current Food Handler’s Card or willingness to obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
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