Olive Garden

Server

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and inviting atmosphere. Established as part of a larger network of hospitality brands, Olive Garden has built a reputation for delivering an authentic Italian dining experience characterized by delicious, freshly prepared dishes, a comfortable environment, and exceptional customer service. The company values its team members as an essential part of the family, emphasizing a culture of support, growth, and collaboration among its staff. With locations across numerous regions, Olive Garden continually strives to maintain high standards of service quality and guest satisfaction.... Show More

Job Requirements

  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Must be at least 18 years old
  • Ability to stand and walk for extended periods
  • Strong customer service orientation
  • Must comply with health and safety regulations
  • Ability to communicate clearly and effectively
  • Basic math skills for handling payments and tips

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or hospitality role is beneficial but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of Italian cuisine or wine is a plus
  • Demonstrated teamwork and collaboration skills
  • Positive attitude and a commitment to guest satisfaction

Job Duties

  • Deliver exceptional guest experiences by providing friendly and attentive service
  • Take and serve food and beverage orders accurately
  • Guide guests through the menu with knowledge of food, wine, and fresh ingredients
  • Maintain cleanliness and safety standards in the dining area
  • Collaborate with kitchen and bar staff to ensure timely service
  • Handle guest inquiries and resolve any issues promptly
  • Promote a welcoming and family-like atmosphere for all guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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