Server

Centennial, CO, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Weekend Shifts

Benefits

competitive compensation

401k

HSA

Medical insurance

Dental Insurance

Vision Insurance

Disability insurance

Life insurance

Paid training

Complimentary meals on duty

Daily Pay Option

Opportunities for advancement

Job Description

Uncle Julio's is a renowned upscale casual dining restaurant specializing in Tex-Mex cuisine, recognized for its commitment to quality, freshness, and authentic flavors. Established with a heritage of using only the freshest ingredients and highest quality food prepared in a scratch kitchen, Uncle Julio's has positioned itself as a leader in delivering exceptional culinary experiences. The restaurant prides itself on creating a welcoming atmosphere where guests can enjoy premium ingredients, innovative and creative menu offerings, and dishes that feature exceptional presentation and flavor profiles. With a reputation for excellence and a dedication to providing top-notch service, Uncle Julio's continues to... Show More

Job Requirements

At least 18 years old
Minimum of 1 year’s experience as a server in fast-casual restaurant
High School Diploma or GED
Proficiency in POS systems
Current state-required alcohol and food certifications
Ability to verbally communicate in Spanish
Availability to work evenings, holidays, and weekends
Strong knowledge of team leadership and conflict resolution
Ability to maintain cleanliness and organization
Strong communication skills
Ability to handle physical demands of a restaurant environment

Job Qualifications

Minimum of 1 year experience as a server in a fast-casual restaurant industry
Proficient in POS systems
Current alcohol and food certifications meeting state requirements
Strong communication skills in English and ability to verbally communicate in Spanish
High school diploma or GED, associate's or bachelor’s degree preferred
Ability to work flexible hours including evenings, weekends, and holidays
Strong attention to detail and ability to maintain cleanliness
Knowledge of team leadership and positive conflict resolution

Job Duties

Greet and engage guests with warmth and professionalism
Take accurate food and beverage orders using POS systems
Ensure compliance with state alcohol and food service certifications
Communicate effectively in Spanish and English with guests and crew
Maintain cleanliness and organization of work areas
Provide exceptional customer service to enhance guest dining experiences
Collaborate with team members to foster a positive and efficient work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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