
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Voluntary Short Term Disability Insurance
traditional and Roth 401(k) plan
Paid sick time
Paid Time Off
employee dining discounts
Employee assistance program
Commuter and dependent care benefits
Job Description
THE ONE GROUP is a prominent global leader in the upscale dining industry, well-known for delivering exceptional culinary experiences and unique vibe dining atmospheres across various locations. The company prides itself on creating an exciting, energetic, and welcoming environment that combines innovative cuisine with outstanding service. With a commitment to excellence and continuous growth, THE ONE GROUP has built a reputable brand recognized by diners worldwide. They offer robust career opportunities within their expanding global network and foster a culture of development and inclusion for all employees. This employer is dedicated to investing in its workforce, with a comprehensive benefits... Show More
Job Requirements
- Previous server experience in restaurant or hospitality sector required or minimum six months experience working for any of our restaurants as a host, busser or other similar guest interfacing position
- must have good performance and manager reference
- 18 years of age or older as required by state law to serve alcoholic beverages
- ability to handle money and operate a point-of-sale system
- food handler's card and alcohol awareness training certification where required by state and local laws
- eligible to work in the United States
Job Qualifications
- Previous serving experience in a high-volume, upscale dining environment preferred
- strong knowledge of food, wine, and cocktails with a passion for hospitality
- ability to multi-task, work under pressure, and thrive in a fast-paced setting
- excellent communication skills and a guest-first attitude
- ability to stand, walk, and carry trays for extended periods
- availability to work nights, weekends, and holidays
Job Duties
- Greet guests warmly and guide them through the vibe dining experience
- provide detailed knowledge of the menu, specials, and beverage pairings
- take accurate food and beverage orders, entering them into the POS system
- deliver food and beverages promptly, ensuring proper presentation and accuracy
- monitor guest satisfaction, address concerns professionally and efficiently
- assist team members as needed to maintain a smooth and seamless service flow
- perform opening and closing side work as assigned by the management team
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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