Server

Oklahoma City, OK, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $17.00

Work Schedule

Weekend Shifts

Benefits

competitive compensation

401k

HSA

Medical insurance

Dental Insurance

Vision Insurance

Disability insurance

Life insurance

Paid training

Complimentary Meals

Daily Pay Option

Opportunities for advancement

Job Description

Uncle Julio's is a renowned upscale casual dining restaurant known for its heritage of providing top-notch Tex-Mex cuisine made from scratch using only the freshest and highest quality ingredients. Established with a commitment to excellence, Uncle Julio's has become synonymous with creative and innovative menu offerings, exceptional presentation, and rich flavor profiles that consistently delight its guests. The restaurant prides itself on maintaining a scratch kitchen, ensuring every dish meets the highest standards of taste and quality. With its strong brand presence and a supportive, inclusive work environment, Uncle Julio's is a leading employer in the casual dining sector, respected... Show More

Job Requirements

At least 18 years old
minimum one year experience as a server in fast-casual restaurant industry
high school diploma or GED
proficiency with POS systems
current alcohol and food certifications
availability to work evenings, weekends, and holidays
strong attention to detail
ability to withstand physical demands of restaurant work
excellent communication skills
ability to work within open hours

Job Qualifications

High school diploma or GED
minimum one year of server experience in fast-casual dining
proficiency with POS systems
current alcohol and food handling certifications
ability to communicate verbally in Spanish
strong interpersonal and communication skills
knowledge of team leadership and conflict resolution
ability to maintain cleanliness and organization

Job Duties

Engage with guests to provide exceptional hospitality
take and serve food and drink orders accurately
maintain cleanliness and organization of work areas
demonstrate knowledge of menu and make recommendations
ensure compliance with alcohol and food safety regulations
communicate effectively with team members in English and Spanish
handle guest complaints and resolve issues professionally

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: