Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
Employee rates on hotel stays
Job Description
Pyramid Global Hospitality is a renowned hospitality company committed to putting people first in all aspects of its operations. With a vast portfolio of over 230 properties worldwide, Pyramid Global Hospitality is dedicated to fostering a supportive and inclusive environment for its employees while striving to deliver exceptional guest experiences. The company’s culture is built around its People First philosophy, which emphasizes employee growth, development, and wellbeing. Pyramid Global Hospitality offers comprehensive benefits that include health insurance, retirement plans, paid time off, and unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. Ongoing training... Show More
Job Requirements
- High school education preferred
- Up to one month related experience or training
- Ability to stand and walk for extended periods
- Ability to lift and/or move up to 25 pounds
- Availability to work weekend and holidays
- Ability to follow food safety and sanitation standards
- Effective communication skills
- Flexibility to work shifts primarily from 3:00 pm to 10:00 pm with possible earlier shifts
Job Qualifications
- High school education preferred or up to one month related experience or training or equivalent combination of education and experience
- Point of sales experience preferred
- Ability to read and comprehend simple instructions, short correspondence, and memos
- Ability to write simple correspondence
- Ability to effectively present information in one-on-one and small group situations to customers, clients, and other associates of the organization
- Ability to stand and walk for extended periods
- Ability to lift and/or move up to 10 pounds and frequently lift and/or move up to 25 pounds
Job Duties
- Promptly and warmly greet guests in the dining room and take all food orders in an efficient manner following established steps of service
- Demonstrate a complete understanding of all menu items and ingredients and advise guests on appropriate combinations while accommodating reasonable requests and preferences
- Communicate directly with back of the house staff to ensure orders are delivered correctly and all special requests are addressed
- Exhibit exceptional communication skills, maintain flexibility and patience, and show interest in guests and staff while preserving confidentiality of personal or medical information
- Deliver food promptly and professionally, follow safe food handling and sanitation standards, and periodically follow up to assist with additional needs
- Scrape food off plates and promptly address and correct complaints, relaying information to supervisor as needed
- Ensure the dining area is properly set up before and after service, maintain cleanliness and sanitation
- Operate equipment as required including fire extinguisher, telephone, iced tea/soda machine, soup well, and coffee machine
- Collect tickets and follow proper cash handling procedures
- Collaborate with staff from other departments during special events or functions
- Perform other duties as assigned
- Be available for shifts primarily from 3:00 pm to 10:00 pm, with possible earlier shifts, weekends, and holidays as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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