
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
accident insurance
Hospital Indemnity insurance
critical illness insurance
401(k) Plan
employee dining discounts
Onsite meals
Career Development
Paid sick time
Employee assistance program
Commuter Benefits
dependent care benefits
Job Description
THE ONE GROUP is a globally recognized leader in the vibe dining industry, known for its innovative concepts that blend exceptional culinary experiences with vibrant social atmospheres. As a company committed to delivering unparalleled guest experiences, THE ONE GROUP operates an expanding portfolio of upscale dining establishments across multiple regions. The organization prides itself on cultivating a workplace culture that prioritizes growth, inclusivity, and comprehensive employee well-being. With a reputation for excellence and a commitment to hospitality innovation, THE ONE GROUP stands out as a premier destination for both guests and professionals seeking to elevate their careers in the food... Show More
Job Requirements
- Minimum of two years serving experience in a similar high-volume or upscale dining setting
- strong multitasking abilities and capacity to work under pressure in a fast-paced environment
- physical ability to stand walk and carry trays for extended periods
- excellent interpersonal and communication skills
- availability to work flexible shifts including nights weekends and holidays
Job Qualifications
- Previous serving experience in a high-volume upscale dining environment
- strong knowledge of food wine and cocktails with a passion for hospitality
- excellent communication skills and a guest-first attitude
- availability to work nights weekends and holidays
- advanced knowledge of wines and wine pairings
Job Duties
- Greeting guests warmly and guide them through the vibe dining experience
- provide detailed knowledge of the menu specials and beverage pairings
- take accurate food and beverage orders entering them into the POS system
- deliver food and beverages promptly ensuring proper presentation and accuracy
- monitor guest satisfaction address concerns professionally and efficiently
- assist team members as needed to maintain a smooth and seamless service flow
- perform opening and closing side work as assigned by the management team
- maintain clean and organized service areas throughout the shift
- process payments issue receipts and thank guests for their visit while encouraging them to return
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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